Testimonials

Porto Bello Restaurant, Grand Haven, MI Porto Bello Italian Restaurant, nestled in the historic Piano Factory building in beautiful downtown Grand Haven, Michigan, features beautiful views of the harbor and is the perfect place for the family to enjoy a pizza made with their CW62PSC Peerlesss oven Scott TenHagen, owner of Porto Bello Restaurant in Grand Haven, Michigan, explains why he chose Peerless Ovens and why he is happy with...

Pizza Cravin’, Norwalk, OH Pizza Cravin’ and Peerless CE61PE Ovens — with solid state relay and digital temperature control — are a perfect match for baking the freshest, piping hot, most delicious pizza in Norwalk When Lanny Gilbert bought Pizza Cravin’ in Norwalk, Ohio, he was excited to start his very own pizza shop, but he had a problem. The oven that was left by the previous owner was not working...

Yogi’s Pizzeria & Ice Cream Emporium A Ventless Electric Oven Can Transform your Restaurant! When Yogi Davis decided to open Yogi’s Pizzeria & Ice Cream Emporium in Nashville, he had plenty of experience and a great location, but he needed an oven that could not only bake a great product, but could also work in his existing space.  “I Googled pizza ovens and started going through all the different ovens...

Bell Mell Tavern, Port Clinton, OH Voted “Best Pizza in Ottawa County,” Port Clinton’s historic Bell Mell Tavern’s award-winning pizzas are baked using the same generation-old recipe in two Peerless CW61P Deck Ovens Over 45 years ago, historic Bell Mell Tavern in the Ohio lakeside town of Port Clinton decided to start offering pizza. It was one of the first shops in town to do so, and pizza has been a...

Uncle Tony’s Pizza and Pasta, Warwick, RI The Peerless CW61 is the finest piece of restaurant equipment we have ever purchase in 25 years of operation; we would highly recommend it to anyone! I write you to compliment you and your company on the solid construction and reliability of your twin deck model CW61 oven. This oven has been online for well over 25 years, and is still going strong!...

US Pizza Team Peerless’s CE131PE bakes up some winners at 2014 US Pizza Team Competitions looking for a chance for a trip to the 2015 World Pizza Championships in Italy It was a big summer for pizza shop owners who had the chance to compete for a trip to the 2015 World Pizza Championships in Italy and a spot on the US Pizza Team. It also proved to be a...